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Creamiest Hummus

MY SECRET RECIPE FOR CREAMIEST HUMMUS EVER.
Prep Time8 hours
Cook Time15 minutes
Total Time8 hours 15 minutes
Course: Chutney
Cuisine: Middle Eastern
Keyword: delicious hummus, hummmus better then store bought, hummus, hummus recipe, middle estern recipe
Servings: 203
Calories: 166kcal
Author: ila

Ingredients

  • 2 cup cooked boiled chickpeas (Soaked in water overnight than boiled or steamed)
  • 1 tablespoon Tahini
  • 2 tablespoon of lemon juice
  • 2 garlic cloves
  • 2 tablespoon olive oil
  • salt to taste

Instructions

  • Boil or steam chickpeas.Drain chickpeas. Now here is secret for smoothest hummus remove the skins from chickpeas. I know its really really boring ..but do that if you are aiming to make Creamiest Hummus ever.
  • Crush garlic cloves and add Tahini and garlic
    HUMMUS BETTER THAN STORE BOUGHT
  • Add olive oil, lemon juice and salt
    HUMMUS BETTER THAN STORE BOUGHT
  • Grind the mix in grinder till you get smooth paste
    HUMMUS BETTER THAN STORE BOUGHT

Notes

How to Boil Chickpeas? Add water just double as the amount of chickpeas, cover the pan with lid and simmer it approx 1 hour.
Below is the recipe with step by step picture

Nutrition

Calories: 166kcal | Carbohydrates: 14g | Protein: 7.9g | Fat: 9.6g | Saturated Fat: 1.4g | Sodium: 379mg | Fiber: 6g