Indian Masala Tea
A quick recipe to enjoy with your friends and family.
Servings:
Calories: 89kcal
Ingredients
- 1 Teaspoon Tea Powder Any indian tea
- 1 Teaspoon Sugar
- 1/2 Cup Milk
- 1/2 Cup Water
- 1/4 Teaspoon Grated Ginger
- 1 Cm Cinnamon stick or 1 pingh cinnamon powder
- 1/2 Pinch Black Pepper Powder Optional
- 1/2 Piece Cardamom
Instructions
- Boil water and milk.
- Add all the ingredients.
- Boil it over medium flame until bubble starts to raise.
- Turn of the stove.
- Strain the tea in the the cup.
Nutrition
Calories: 89kcal | Carbohydrates: 10g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 51mg | Sugar: 54g