Why You Need to Make This Summer-Inspired Pesto Asparagus Pizza

Pesto is a delicious Italian sauce made from basil, olive oil, garlic and pine nuts. This sauce can be used to create a lovely summer-inspired pesto asparagus pizza. A combination of fresh basil pesto and asperous is so unique. Trust me. It is so addictive. 

This recipe starts with the dough for the crust, made from flour, yeast, salt and water. The crust is then baked in an oven until it becomes golden. Those who want to have a vegetarian dish can use tofu instead of cheese for the topping. The pesto asparagus pizza has its benefits because it contains proteins and antioxidants good for your health.

Conclusion: Visiting your local pizza joint just won’t cut it once you try this recipe. And there is no way you can go wrong with this recipe!!!

5 Reasons Your Asparagus Pesto Pizza is Extraordinary

1 – You’re the only one who tops it with fresh asparagus
2 – Only you know how to make a rich, velvety Basil Pesto Sauce
3 – Your pizza crust is perfect: crispy on the outside and tender on the inside
4 – People will travel hours for your profoundly delicious and original flavour combinations
5 – You have that quality “something” that sets you apart from all of the rest. What could it be?

The 5 Healthy Benefits of Asparagus 

1. Beneficial for your Liver and Detoxification
2. May Help Prevent Diabetes
3. Helps you Lose Weight
4. Contains Antioxidants

Basil is a beautiful herb known for its aromatic qualities and as an ingredient in Pesto. Basil’s pungent flavour also has health benefits. Basil offers many health benefits, including immune system support, relief from congestion or headache, fresh breath, weight loss and more.

How to make your fresh Pesto? 

Pesto Recipe

Ingredients (serves 4-6) – 1 clove garlic (minced) – 1/4 cup pine nuts or walnuts – 2 cups basil leaves (packed) – 1/2 cup grated Parmesan cheese – 1/3 cup extra-virgin olive oil – Kosher salt to taste Instructions: In a food process

Reference

How to make the most flavourful Basil Pesto?

How to Make Pizza Dough at Home

Pizza Dough Recipe – 3 Easy Steps to Make Your Pizza Dough

Step 1 – Mixing Flour, Yeast, and Salt

Step 2 – Add Oil and Water & Knead into Dough Forming a Ball of Dough Step 3 – Let the dough rise for about an hour (or until double in size)

What You’ll Need to Make this Recipe

Ingredients to Consider Adding to the Pizza

1. Dough for your crust 2 cups of flour, a pinch of salt, and 1/2 teaspoon of yeast. Add Oil and Water & Knead into Dough Forming a Ball of Dough. Now Let the dough rise for about an hour (or until double in size)
2. Olive oil, as needed for brushing the dough and coating the vegetables (plus a little extra)
3. Parmesan cheese (optional), if desired 4 cups of fresh basil leaves or 2-3 tablespoons dried basil leaves (or more) chopped or torn into pieces using your hands or a pair of kitchen shears.
4. One cup of vegan parmesan cheese (optional) – use nutritional yeast instead if vegetarian/vegan!

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